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Our menu highlights local, seasonal ingredients, many of which are sourced from organic farms within the island. We value freshness, flavor, and nutrition most items are made from scratch. Please give the kitchen time to prepare your orders. Thank you for your patronage. Kali Ma Cafe is open from 7am - 7pm
Breakfast
Green Smoothie Bowl
pineapple, banana, mango, coconut, spirulina, served with fruit and granola
₱220
Vegan
Matcha Pancakes
topped with mango jam, banana and granola
₱200
Mushroom-Tofu Longganiza
shiitake mushroom and tofu longganiza served with garlic rice, "egg", astara pickle
₱210
Breakfast Burrito
roasted sweet potato, red beans, chickpea egg, charred pepper sauce, greens, salsa, red rice. served with aioli & tajin
₱220
Veggie Omelette with crackers
chickpea flour omelette filled with vegetables. served with tahini pesto sauce and housemade mixed seed carrot crackers
₱220
Savory Pancakes
scallions and turmeric pancakes served with kimchi
₱200
Mains
Pulled Jackfruits Tacos
barbecue pulled jackfruit, cabbage slaw, mango sayote salsa, crema verde
₱240
Vegan
Bodhisattva Burger
mushroom and red bean patty with sauerkraut, grilled pineapple, caramelized onion, tomato in a housemade vegan brioche bun. served with fries, bbq sauce, aioli
₱260
Vegan
Kale Pesto Pasta
housemade kale pesto pasta sauce with vegan parmesan
₱220
Vegan
Mushroom Gyoza with kimchi rice
seared and steamed vegetable dumplings, housemade kimchi fried rice, "egg"
₱210
Vegan
Eggplant Chana Masala with Samosa
eggplant, black and white, chana masala, yogurt sauce, crispy onions, samosa, pita bread, chutney
₱240
EggplantK atsu Burger
japanese-inspired, breaded eggplant with katsu sauce, mango 'kani' slaw, pickles in a toasted vegan brioche bun, served with nori wedges and wasabi mayo on the side
₱240
Lentil Bolognese
pasta tossed in malunggay basil pesto, lentil bolognese, topped with kale and feta
₱300
Sides
Mushroom Gyoza
seared and steamed vegetable dumplings, served with dipping sauce (5 pcs)
₱150
Samosas
airfried pockets of potato, peas, cauliflower, served with mango pineapple chutney (3 pcs)
₱150
Hummus, Pita and Greek side salad
black and white chana hummus, pita bread, tomatoes, cucumber, pepper, pickled onion, olive, vegan feta cheese
₱170
Taro Hashbrowns with tomato relish
garlicky taro hashbrowns, paired with tomato relish (3 pcs)
₱120
Refreshments
Lemongrass Lemonade
housemade lemongrass tea infused with ginger, served with lemon juice
₱100
Hibiscus Iced Tea
housemade hibiscus tea infused with ginger and spices, with citrus and a light mint syrup
₱110
Frozen Fruit Shake
frozen fruit of choice slushed together with ot without milk
₱150
Kombucha
housemade kombucha infused with pineapple and ginger
₱120
Roselle Kombucha
housemade kombucha infused with hibiscus tea,ginger and spices
₱140
Kombucha Slushie
frozen fruit of choice slushed together with house kombucha
₱150
Beverages
all drinks can be served hot or iced upon requestChai Latte
housemade masala chai served with frothedsoy milk (hot/iced) 120/130
₱120
Matcha Latte
matcha tea served with frothed soy milk (hot/iced) 120/130
₱120
Maca Coco
locally sourced cocoa powder with a touch of maca, soy milk (hot/iced) 120/130
₱120
Dirty Matcha
matcha tea, espresso, with frothed soy (hot/iced) 160/170
₱160
Expresso
₱80
Coffee / Iced
100/110
₱100
Coffee with milk
(hot/iced) 120/130
₱120
Premium Tea
₱90
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